The PREVENTOMICS project coordinator Eurecat has participated in the Food 2030: Green and resilient food systems conference organised by the European Commission from 4th – 5th of December in Brussels, Belgium.
Josep Maria del Bas, coordinator of the Biotechnology area of Eurecat and PREVENTOMICS’ project technical supervisor, and Biotza Gutiérrez, project’s coordinator from Eurecat, attended the conference to present the main results of the PREVENTOMICS project on personalised nutrition and behavioural interventions for health optimisation and prevent the onset of diseases.
Additionally, project materials were distributed showcasing PREVENTOMICS as a key European funded project, which has developed a personalised nutritional and healthy lifestyle habits recommendation system based on user’s biomarkers, eating habits and physical and behavioural characteristics to generate tailor-made plans.
The Food 2030 conference set out an ambitious and impact-driven R&I policy framework for sustainable food systems and had the objective to showcase achievements of EU food systems related projects and to explore future research and innovation trends.
